Ginza Koyama daily journal 2022.09.25 Herbal tea

Ginza Koyama daily journal 2022.09.25 Herbal tea

At home, I almost never drink coffee.

I am drinking milk tea from dark leaves imported from England.

These days, I think about sleep and refrains from black tea and Japanese tea.

Let me introduce you to the herbal tea I drink.

Nagokyoku Tea Made in Okinawa

Enmei tea: I think it’s the familiar long-life tea.

Guava tea

Tartan Soba Tea (Probably from Mongolia?)

Organic rooibos tea It‘s popular with young women.

Domestic organic 7 kinds of blended tea

Black soybean mulberry leaves and blended tea boiled in a kettle.

White tea made in China

And my favorite is Hokkaido organic burdock tea

It says that it is caffeine-free and can be served cold.

Put it in a glass pot and chill it in the refrigerator.

Barley tea from when I was a kid.

When I was in kindergarten, there was a huge round kettle on the stove at home and at school.

I miss that look now.

I remembered my grandmother drinking herbal tea in a round kettle.

It seems that the life of caffeine has changed a lot, and it has become a clean body.

Lately, I feel like I’m sleeping more deeply than before.

It might just be that I’m tired from the day.

Also, I started dreaming a little bit.

Luckily, I can’t remember what it was about.

I want the past to remain in the fog.

Today`s new PCR positive staff:0

Thank you for your hard work. Thank you.

Pulse oximeter 99/99/98

Blood sugar 183 Body temperature 36.1 degrees

Round kettle

CEO Yasunari Koyama