This year, we have invited all 120 staff from the clinic in the Kabukiza Tower to the Kabukiza.
When I talked about Kabuki with the staff, they said that no one had ever been to Kabuki, so I made a promise to the staff.
It is a clinic where corona patients also come.
High risk.
This year let’s go to Kabukiza with all the staff.
I once thought about renting out the Kabukiza Theater for the group’s joint initiation ceremony, but it turned out that the theater was too big and renting it out was impossible for the sake of business.
I also gave up on Takarazuka for the same reason.
This time, we reserved seats for about 10 people each, divided into several groups according to the shift.
I am a member of the Rotary Danjuro Club, so I forced myself to ask.
Even in Corona, it’s hard to get tickets for Kabuki and Takarazuka together.
Rather, it has become popular.
Even though I worked in Ginza and worked in the Kabukiza building, I felt it was absurd that I had never been to the Kabukiza.
Even during the COVID-19 pandemic, we are maintaining business as usual as a complete medical examination and examination center, so this year we managed to implement it with the hope and enthusiasm of the staff.
I thought it would be easier to get tickets this year, but that’s not the case.
People carefully choose where they can go when their movements are restricted.
Of course, at the Kabukiza restaurant, I also eat Shokado bento.
Gorgeous Koyama course.
You can think of the expenses as going on a staff trip.
But especially for young staff, it’s not the Kabukiza for the first time in their lives, but the same building where they work.
I won’t let you regret working at Koyama.
Koyama lives locally. Even in Ginza.
Today’s staff new pulse oximeter 97/97/97
Pre-meal blood sugar 152 Body temperature 36.2 degrees
Chin Tong Shan Representative Yasunari Koyama